Veggie Niçoise Salad + Superfood Toppings


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My friend, Laura thinks up most of my blog posts  Well, she asks really great questions. Like what do I carry in my purse and what do I put on my salads. 

I love Niçoise salads. Maybe it's the way the veggies are grouped together, or how much I love potatoes on my salads. Skip the tuna (or not) and throw all these delicious veggies together then load with toppings. 

Veggie Niçoise Salad

Serves 2

2 small radishes

2 small carrots

Handful of green or yellow beans

4 mushrooms, whatever kind you like

2 small-ish red potatoes

1 avocado  

Few handfuls of arugula, or any kind of lettuce you like

Cut the potatoes in half and boil until pierceable with a fork. Chop up all the veggies after washing. Assemble all the pieces starting with the arugula. Slice the avocado on top. Use your favorite dressing. My preferred? Simple lemon juice with a little extra virgin olive oil and some salt and pepper. 

And then throw on a bunch of toppings!

Black Sesame Seeds - High in calcium (1/4 cup has more calcium than a cup of milk!), magnesium and many other trace minerals necessary for proper body function. The hulled seeds do not have as many of the minerals so be sure to get actual raw black sesame seeds. Sometimes the cheap version are just hulled seeds burned.

Wakame Flakes - High in iodine which means they're a great addition for maintaining thyroid health. Wakame is also high in manganese, calcium, and other trace minerals which can ease PMS symptoms. 

Nutritional Yeast - Originally derived from the cast off yeast created from brewing beer, nutrional yeast is super high in B vitamins, including B12, and is a great source of protein. Sub in for parmesan since it has a slightly cheesy flavor.

Ground Flax or Chia Seeds - A little extra protein and a lot of Omega-3 fatty acids which keep inflammation down and lubricate everything from your skin to your joints.

Pink Himalayan Salt - With more trace minerals than standard table salt, the salts we once thought were fancy are now the best for us. Ditch the iodized salt and pick up some wakame flakes and pink salt instead. 

What's on your salad? Comment below or tag me on Instagram @lisammagee. Looking forward to seeing some superfood speckled salads soon! (Say that 5 times fast!)